Our Menus — Caribbean Catering for Every Occasion
Explore the Taste of the Islands
Get ready to fall in love with our Key West catering menus — where every bite brings the vibrant flavors of the Caribbean to your table. Whether you're planning a sun-soaked wedding, a corporate gathering, or an unforgettable party in the Florida Keys, our menus are crafted to wow every guest.
From island-inspired appetizers and mouthwatering main courses to sweet tropical treats and custom food truck options, our chefs use only the freshest ingredients. Every dish is as colorful and lively as Key West itself.
Pricing starts at $65.00 per person, based on guest count. Subject to 7.5% sales tax and service charge.
Featured Packages
Key West Classic Plated
Cocktail reception with complimentary charcuterie. Mini lump crab cakes, coconut shrimp, Key West Caesar salad, blackened mango mahi-mahi, and midnight Key Lime pie.
Sunset Surf & Turf Plated
Shrimp Carib, short rib empanadas, Calypso Caprese salad, duo of petite filet and sugarcane skewered shrimp, Tuxedo Bombe.
Caribbean Dream Plated
Ahi tuna, jerk chicken satay, Jamaican wedge salad, crab-stuffed snapper with Key Lime beurre blanc, Caribbean spiced rum cake.
Island Fever Buffet
Conch fritters, beef empanadas, Caribbean greens salad, Calypso pork, Jamaican jerk chicken, mini Key Lime tartlets, Godiva brownies.
Havana Nights Buffet
Bacon beef satay, root vegetable kabobs, tropical salad, Cuban mojo pork or Ropa Vieja, rice and beans, tres leches, coconut flan.
Key West Paella Feast Buffet
Blackened shrimp quesadillas, jerk chicken satay, Key West Caesar, signature seafood paella station, chef's assortment of desserts.
Key West Classic Plated
1 Cocktail Reception, Complimentary Charcuterie Spread
Mini Lump Crab Cakes drizzled with Key Lime Aioli. Coconut Shrimp paired with a Pineapple-Honey dipper.
2 Key West Caesar featuring shaved Parmesan, herbed croutons, and our house-made Key Lime Caesar dressing.
3 Blackened Mango Mahi-Mahi topped with fresh mango salsa, served alongside jasmine rice and roasted asparagus.
4 Midnight Key Lime Pie on a rich Oreo crust.
Sunset Surf & Turf Plated
1 Cocktail Reception, Complimentary Charcuterie Spread
Shrimp Carib wrapped in crispy bacon. Short Rib Empanadas.
2 Calypso Caprese salad with rainbow tomatoes and a silky balsamic glaze.
3 Duo of Petite Filet and Sugarcane Skewered Shrimp accompanied by garlic cream potatoes.
4 Tuxedo Bombe filled with light-as-air chocolate mousse.
Caribbean Dream Plated
1 Cocktail Reception, Complimentary Charcuterie Spread
Ahi Tuna topped with Key Lime Ponzu & Jerk Chicken Satay.
2 Jamaican Wedge salad offers a tropical twist with fresh mango, smoky bacon, and a zesty jerk vinaigrette.
3 Crab Stuffed Snapper finished with a Key Lime Beurre Blanc, served with traditional rice and beans and sweet fried plantains.
4 Caribbean Spiced Rum Cake garnished with chocolate mint.
Island Fever
Buffet
1 Cocktail Reception, Complimentary Charcuterie Spread
Conch Fritters and savory. Mini Beef Empanadas.
2 Our Caribbean Greens salad features fresh mango and a bright citrus vinaigrette.
3 Calypso Pork in a pineapple-rum-butter glaze & Jamaican Jerk Chicken, chef select accompaning sides.
4 Mini Key Lime Tartlets and Triple Godiva Chocolate Brownies.
Havana Nights
Buffet
1 Cocktail Reception, Complimentary Charcuterie Spread
Bacon Beef Satay. Root Vegetable Kabobs.
2 Tropical Salad topped fresh berries, Queso, House Cilantro Vinaigrette.
3 Cuban Mojo Pork, Roast Chicken, or Ropa Vieja. Rice, Black Beans, Yucca, or Plantains
4 Berry Tres Leches and silky Coconut Flan.
Key West Paella Feast
Buffet
1 Cocktail Reception, Complimentary Charcuterie Spread
Blackened Shrimp Quesadillas. Jerk Chicken Satay
2 Key West Caesar with Keylime Caesar dressing,
3 Signature Seafood Paella Station, a vibrant medley of the fresh Key West Seafoods and Saffron Rice.
4 Chef’s Assortment of Keylime Tartlets, Petit Fours.
Exclusive 2027 Key West Catering Incentives
Complimentary Tropical Charcuterie & Grazing Spread for your cocktail hour — included with every event booked through 2027. A vibrant, artfully curated display of artisan cheeses, tropical fruits, and island-inspired meats. The ultimate "Welcome to the Keys" experience, onCatering Price Packages Start At: $65.00 per person (Pricing based on guest count).
For a limited time, all events booked through 2027 will include a Complimentary Tropical Charcuterie & Grazing Spread for your cocktail hour.
Imagine your guests arriving to a vibrant, artfully curated display of international cheeses, seasonal tropical fruits, and island-inspired meats. It is the ultimate "Welcome to the Keys" experience—and it’s our gift to you..
